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 Sales of Spam rise as consumers trim food costs
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HoardCopperByTheTon
Administrator



USA
6807 Posts

Posted - 06/04/2008 :  00:23:21  Show Profile Send HoardCopperByTheTon a Private Message
You cook seagulls the same way you cook pigions (squab)

If your percentages are low.. just sort more. If your percentages are high.. just sort more.

Now selling Copper pennies. 1.6x plus shipping. Limited amounts available.
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NotABigDeal
1000+ Penny Miser Member



USA
3890 Posts

Posted - 06/04/2008 :  06:28:54  Show Profile Send NotABigDeal a Private Message
quote:
Originally posted by Delawhere Jack

quote:
Originally posted by pencilvanian
[br
Any other ideas out there to stretch the food budget?



Eat squirrels They're everywhere! And you can take them out very discreetly with a good pellet gun, even in residential areas.

BTW, before any animal lovers get on my case, ....they are rodents, cute maybe, but still rodents. Anyone have a good recipe for seagulls? (rats with wings, in my book)


Exactly. I call them tree rats. I bet there are literally 100 of those damn creatures out back.... I'm not eating them, unless I had to. Yes, I have tried it. All they do is chew everything, and mess with my dog. Delawhere Jack, you and your pellet gun are welcome....

Deal

p.s. P.E.T.A., People that Eat Tasty Animals?

Live free or die.
Plain and simple.

"If you love wealth more than liberty, the tranquility of servitude better than the animating contest of freedom, depart from us in peace. We ask not your council or your arms. Crouch down and lick the hand that feeds you. May your chains rest lightly upon you and may posterity forget that you were our countrymen."
- Samuel Adams
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PennehChaos.
Penny Collector Member



USA
269 Posts

Posted - 06/04/2008 :  11:37:05  Show Profile Send PennehChaos. a Private Message
quote:
Originally posted by redneck
Look around. The evidence of a withering economy is everywhere. In "good times" consumers shun the canned meat aisle altogether, but no more. Today, Spam sales are soaring; grocery stores can't keep it on the shelves. Everyone is looking for cheaper ways to feed their families.



It somehow never ceases to amaze me just how little thinking some people do. At $3.49/lb, you can spend less for ham steaks, boneless chicken breasts, and hamburger at Costco. i don't know why the price of chicken breasts fluctuates so much... $1.99 on sale is great, but when it's not on sale you can pay $4.59 or more for the same product. Weird.

One thing that i've also been seeing more often at the grocery store is that the "bulk" package of some items is actually MORE expensive per unit than the smaller packages. Gotta watch those guys.

Considering Verizon Business service? Perhaps you'd like to consider a nice drain cleaner enema instead?
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Delawhere Jack
1000+ Penny Miser Member



USA
1680 Posts

Posted - 06/04/2008 :  17:22:34  Show Profile Send Delawhere Jack a Private Message
quote:
Originally posted by NotABigDeal

quote:
Originally posted by Delawhere Jack

quote:
Originally posted by pencilvanian
[br
Any other ideas out there to stretch the food budget?



Eat squirrels They're everywhere! And you can take them out very discreetly with a good pellet gun, even in residential areas.

BTW, before any animal lovers get on my case, ....they are rodents, cute maybe, but still rodents. Anyone have a good recipe for seagulls? (rats with wings, in my book)


Exactly. I call them tree rats. I bet there are literally 100 of those damn creatures out back.... I'm not eating them, unless I had to. Yes, I have tried it. All they do is chew everything, and mess with my dog. Delawhere Jack, you and your pellet gun are welcome....

Deal

p.s. P.E.T.A., People that Eat Tasty Animals?



I've got an oak tree in the backyard that has just started producing acorns. The little "tree rats" are in rat heaven. I've got a family of them that have taken residence in the eaves over my front porch.

I'll have to admit. I've waited until the latest pups(?) are grown enough to leave the nest. Now it's getting soaked with repellant. ($12 for 32oz, 1/10th of 1% capsicum)

I've never had squirrel, but if it's anything like muskrat I'll pass

"Educate and inform the whole mass of the people... They are the only sure reliance for the preservation of our liberty." Thomas Jefferson

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Ant
Penny Hoarding Member



USA
894 Posts

Posted - 06/04/2008 :  18:58:22  Show Profile Send Ant a Private Message
You guys haven't had squirrel? I haven't had it in a long time. Our 8 year old killed two this fall out at my mom's house. She fried them up for him and made biscuits and squirrel gravy.

I wasn't sorry to have missed those meals.

Lovely dimes, the liveliest coin, the one that really jingles. --Truman Capote

Coins are the metallic footprints of the history of nations. --William H. Woodin
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NotABigDeal
1000+ Penny Miser Member



USA
3890 Posts

Posted - 06/04/2008 :  19:02:59  Show Profile Send NotABigDeal a Private Message
I have had it. Only had it smoked though. It was pretty tough and gamey (sp?). I'll stick to the fairly basic foods....

Deal

Live free or die.
Plain and simple.

"If you love wealth more than liberty, the tranquility of servitude better than the animating contest of freedom, depart from us in peace. We ask not your council or your arms. Crouch down and lick the hand that feeds you. May your chains rest lightly upon you and may posterity forget that you were our countrymen."
- Samuel Adams
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Ant
Penny Hoarding Member



USA
894 Posts

Posted - 06/04/2008 :  19:42:16  Show Profile Send Ant a Private Message
Yes, squirrel is dark and gristly. It's hard to find a squirrel with some fat on him. :)

One time my great-grandfather caught a possum and made possum stew, just so we could see what it tasted like. Oh gosh, that was the greasiest, nastiest, slimiest stuff ever. Even the carrots and potatoes were coated in slime. Baagh, I can still taste it!

Delawhere Jack, I've never had muskrat. But it probably tastes a lot like possum. :)

Lovely dimes, the liveliest coin, the one that really jingles. --Truman Capote

Coins are the metallic footprints of the history of nations. --William H. Woodin
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redneck
1000+ Penny Miser Member



1273 Posts

Posted - 06/05/2008 :  20:59:20  Show Profile Send redneck a Private Message
Squirrel & Rabbit - use shake and bake and don,t cook too long,Tastes pertty good if you do it right.

Muskrat - Very red meat, slightly greasy (kinda like a fish duck),they are herbivores,only ate one once though.

Best way to prepare meat from a less than palatable critter is to stew
it with lots of vegetables. (works good with fish ducks)

But don't worry, you'll eat anything if your hungry enough.
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